#Harvest #Marble #Sugar #Cookie #Bars

#Harvest #Marble #Sugar #Cookie #Bars. Our Harvest Marble Sugar Cookie Bars are a unique take on a Frosted Sugar Cookie in gorgeous fall colors and topped with yummy buttercream frosting – perfect for Fall.


  1.     1 cup Butter
  2.     2 cups Granulated Sugar
  3.     4 Eggs
  4.     2 teaspoons Vanilla
  5.     5 cups Flour
  6.     1/2 teaspoon Baking Soda
  7.     Best Buttercream Frosting
  8.     Wilton Fall Sprinkles
  9.     Wilton Color Right Food Coloring System
  10.     Cookie Sheet
  11.     Parchment Paper


  •     Cream butter and sugar.
  •     Add eggs and vanilla and mix.
  •     Add dry ingredients, mix well.
  •     Separate the dough into five equal portions.
  •     Leave one portion of the dough white and color the other four. We created four pretty fall colors – Red, Orange, Gold and Sage using our Wilton Color Right Food Coloring System
  •     Line a cookie sheet with parchment paper. Take the white dough, break it up into small pieces and drop it randomly onto the cookie sheet.
  •     Now do the same thing with the Red, Orange, Sage and Gold cookie dough.
  •     Place another piece of parchment paper over the cookie dough and press the dough down into the cookie sheet. Get it as even as possible. You want the dough to be about 3/4″ high.
  •     Bake at 375 degrees for 10-15 min or until a toothpick comes out clean. Do not overbake!
  •     Cool.

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